Dum paneer handi masala with Lachha Paratha.
You succeed grilling mull Dum paneer handi masala with Lachha Paratha employing 20 instructions and 6 also. Here is how you gain.
technique of Dum paneer handi masala with Lachha Paratha
- Prepare 200 gm of paneer.
- You need 2 of tomato.
- It's 1 of greenchilli.
- Prepare 1/2 of "ginger.
- It's 2-3 tbsp of ghee.
- You need 1/2 tsp of asafoeitida.
- It's 1/2 tsp of turmeric powder.
- Prepare 1/4 tsp of cumin seeds.
- You need 1/2 tsp of garam masala powder.
- Prepare 2-3 tbsp of corriender leaves.
- It's 1 tsp of corriender powder.
- It's 1/2 tsp of red chilli powder.
- You need 1 of cinnamon stick.
- Prepare 1 of black cadamom.
- You need 4-5 of black pepper.
- You need 1 tbsp of kasoori methi.
- Prepare to taste of Salt.
- It's 2 cup of Wheatflour.
- It's 1 tbsp of oil salt to taste.
- It's 1 tbsp of ghee.
Dum paneer handi masala with Lachha Paratha one at a time
- To make a paste of tomato, ginger,& green chilli. Heat a pan add 2-3tbsp ghee. Put cumin seeds,1 cinnamon stick,1black cardamom,4-5 black peppercorn, 1tbsp Kasuri methi and saute for 1 mins..
- Add turmeric powder & tomato paste and saute, then add red chilli powder & coriander powder. mix it well & cover it with a lid to cook nicely. Add 1/2 cup of fresh cream and mix it well..
- Add 1/2 cup water, salt, garam Masala powder mix it well. Put paneer & coriander leaves mix it well..
- Dum paneer handi masala is ready. Garnish with coriander leaves serve it..
- Take a mixing bowl add Wheat flour, salt,&1 tbsp oil mix it well.Add water to make a paratha dough.Rest it 10 mints. Roll the dough and shape the paratha..
- Cook paratha with ghee.Lachha paratha is ready to serve. Serve with dum paneer handi masala, papad, achaar & green chilli..